Know your flour and its nutritional value – eTV Bharat
Roti and Chapatti may not be staples in many Indian houses, but different types of flours are used in almost every Indian house, be it for Roti, dosa, Thepla, Khakhra, or Thalipeeth. Let’s find out from our clinical nutritionist Dr. Kruti S. Dhirwani, what are the different types of flours and their nutritional values.
eTV Bharat – Published on: May 15, 2021, 12:13 PM IST
