Pulse Flours The Best Gluten Free Option – eTV Bharat
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Pulse flours are gluten-free and contain much greater amounts of protein and fiber than cereal flour. They also have higher levels of micronutrients such as folate and iron which make them a great addition to our daily diet.ETV Bharat Sukhibhava spoke to Dr. Kruti S. Dhirwani, M.D. (Hom.), M.Sc. (DFSM), is a Consulting Homeopath and Clinical Nutritionist, Mumbai for some interesting insights on Pulse flours.
eTV Bharat – Published on May 22, 2021, 5:04 PM IST
