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Quick and Easy Proso Millet Upma Recipe
Post Views: 828 Upma is a traditional South Indian breakfast recipe that is usually prepared with semolina or coarse rice flour. Let’s give this age-old recipe a twist by replacing semolina with Proso millet. Proso millet, also known as Chena in Hindi or broomcorn millet, is a nutritious and versatile grain that can be used in various recipes such as upma, porridge, pilaf, and even as a substitute for rice in dosa and idli. It is a good source of essential nutrients, including carbohydrates, dietary fibre, protein, vitamins (particularly B vitamins), and minerals such as magnesium, phosphorus, and iron. Let’s begin with a simple recipe for Proso Millet Upma: Ingredients:…
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Delicious Rajgira Paratha Recipe: A Nutritious Twist to Your Meal
Rajgira paratha recipe is a traditional Indian recipe made using Rajgira flour. Learn how to make Rajgira paratha with step-by-step instructions and photos here
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Vegetable Millet Appam Recipe
Post Views: 695 Vegetable Millet Appam is an easy-to-make, delicious, and healthy recipe. I have used different types of Millet flours and lots of vegetables to make it healthy and tasty. It serves as a perfect breakfast recipe or as a quick evening snack when you are craving some warm good food. When you have unannounced guests at home and want to make something quick but healthy and of course delicious, this vegetable millet appam recipe can save your day. Millet Appam Recipe The ingredients used are basic and are easily available in your kitchen. You can also experiment with the ingredients as per your taste and liking. Ingredients: Spices…
