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Diet and Nutrition-preteen, Diet and Nutrition-teens, Nutrition Kids, Nutrition Pregnancy, Nutrition Toddlers, Nutrition, Nutrition-mom
Exploring the World of Plant-Based Milk: Benefits and Varieties
Post Views: 448 Plant-based milk has gained significant popularity as more people seek healthier and more sustainable dietary options. These non-dairy alternatives are suitable for vegans and those with lactose intolerance and offer a range of nutritional benefits. Let’s explore the various types of plant-based milks and understand their unique advantages. Types of Plant-Based Milk and Their Benefits: 1. Almond Milk Benefits: Uses: Almond milk is versatile and can be used in smoothies, cereals, coffee, and baking. 2. Soy Milk Benefits: Uses: Soy milk is commonly used in cooking, baking, and beverages, providing a creamy texture and mild flavour. 3. Oat Milk Benefits: Uses: Oat milk is perfect for lattes,…
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Common Challenges Post Pregnancy, Common Challenges-pregnancy, Common Challenges-kids, Common Challenges - Toddlers, Diet and Nutrition-preteen, Diet and Nutrition-teens, Nutrition Kids, Nutrition Pregnancy, Nutrition Toddlers, Mini-Adults, Nutrition, Diet in Diseases, Nutrition-mom
LACTOSE INTOLERANT? WORRIED ABOUT CALCIUM INTAKE?
Post Views: 990 We have grown up starting our day with a glass of milk. Our ancestors believed that consuming milk and milk products on a daily basis benefits our health in many ways. Milk and milk products are one of the main sources of calcium in our diet. Historically, dairy products were the predominant source of dietary calcium, accounting for 70% of calcium intake in the Indian diet. Today, however, dairy products account for a mere 40% of calcium intake, largely due to the popularity of dietary supplements and the declining intake of cow’s milk. Also, with increasing allergies and intolerances associated with milk and lactose (milk sugar), consumption…
