‘Poshan Maah’ – Nutrition Month 2020 – 28 Days, 28 States

In order to highlight the importance of a balanced diet and ensure the optimal intake of nutrients
the Government of India has declared the month of September to be celebrated as the National Nutrition Month across the country.

The purpose of Poshan Maah or the Nutrition Month is to spread the message in every corner of the country and focus on complementary food for children.
Proper nutrition plays a major role in helping children and students attain their optimal potential and to show their mettle.
Nutrition merely doesn’t imply eating but getting the essential nutrients like vitamins and minerals

Let’s explore the nutritious food options which are provided by our mother nature and let us incorporate them into our daily diet.
Indian food showcases the perfect mixture of tradition, culture, and love.
Every state of our country has its special cuisine, different ingredients, and different style of cooking.
From ultra spicy food to delectable confectionery, southern curries flavored with kokum, Indian culinary culture is delicious and diverse.

Let us know India and learn about the different foods that are unique to every state of India.

Click on the name of the state to unveil the delectable, delicious, and delightful specialties unique to the state.